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Sunday, April 19, 2015

Restoran Ah Theme 亚添家乡饭店 @ Bandar Menjalara

Restoran Ah Theme 亚添家乡饭店 had become our recent hot spot for family dinner after we moved to the new territory. The foods here are delicious with reasonable price which has been one of the reasons that the restaurant is often fully occupied during dinner hour.

We love the specialty Assam Fish! As shown in the photo below, steamed fish was topped with peppermint leaves, Assam broth which cooked with tomatoes, lady fingers, pineapples slices and tomatoes. The fish is always fresh! This sour spicy broth was heavenly tasted by mixing with rice. 

Assam Fish

Stir-Fried Green Dragon Vegetables with Shimeji Mushrooms (松菇青龙菜)

Ever since we knew about this vegetable, we used to order this dish in restaurant. It's well cooked! We experienced each bite of crunchiness of these green dragon vegetables.

Signature bean curd which are braised with meats, prawns, pork lards, carrots and etc.
The bean curds are soft with crispy skin, simple dish yet delicious!

Lemon  Roasted Chicken

The crispy chicken was very flavorsome and the light sour-sweetness did perfectly to compliment my bowl of white rice.

Overall, the food here was served with good quality and affordable prices. The female boss is friendly and often recommend dishes that are suitable for us. The drawbacks are medium portion of the dish and hard to find car park during peak hour.


Restaurant details:
亚添家乡饭店

No25, jalan 9/62a (Bandar Menjalara Kepong),
Kuala Lumpur, Malaysia

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