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Sunday, December 13, 2015

Dinner @ Zen Taiwanese Restaurant 珍品轩台式馆; Aeon Tebrau City Shopping Centre

A backdated blog post which was regarding the nice dining experience at Zen Taiwanese Restaurant 珍品轩台式馆; Aeon Tebrau City Shopping Centre one year ago. It's similar to Fong Lye Taiwanese Restaurant which was full house during dining time. Taiwanese dishes that continued to intrigue tourists visiting Taiwan and also influenced Chinese families, introducing more variation of delicious cuisines. One day, I shall visit Taiwan to taste their authentic mouth-watering delicacies.

The restaurant was quite spacious and each table had enough space for cozy chats. It's not a stuffy place with noisy ambiance. Clean environment was one of the good impressions when I stepped into this restaurant. We spent some time to choose our set meals before our cozy chat and "wefie" session. The set meals were available with affordable price and various choices of main meal accompanied with soup, a bowl of rice, prickled Japanese cucumber slices, chicken roll and dessert. Apart from that, ala carte dishes such as Taiwanese sausages, bassil fried rice,dumpling soap noodles, pan-fried dumplings, Mapo Tofu and etcetera.



My prettiest partner in crime with her bubble milk tea




Taiwanese braised pork with read yeast set meal

My friend chose to satisfy her taste buds with the flavorful braised pork which was cooked for few hours. The meat acquired a delicate texture and flavor, a homely dish which reminded me of cider braised pork cooked by my mom. 


Taiwanese 3 Cups Chicken Recipe | 三杯雞  set meal


An extremely popular Taiwanese dish that occupies the Taiwanese restaurant I had been to. Three Cups actually referred to a equal portion of three essential ingredients: soy sauce, sesame oil, and rice cooking wine.The divine aroma of sesame oil combined with sliced gingers, garlic, chili making this dish tasty. The boneless chicken meats were much convenient to be eaten.


Poached Chicken 葱油鸡 set meal

The chicken slices served with the mixture of aromatic shallot oil, ginger, soy sauce drizzling on top of them. The shredded, poached chicken matched well with the hot rice. Well, a lazy eater like me preferred to have boneless chicken breast hence this dish suited my appetite and eating behavior. 


The side dishes which came along with our choice of set meals included deep fried pumpkin ball, prickled cucumber, chicken roll and herbal soup. I liked the pumpkin ball very much. The outer layer was crispy and its filling (red bean) was not too sweet. After all,it's one of the great dining experiences in Johor!